Guillevic – Les Vergers de Kermabo

Its fragrance is immediately captivating. One could easily mistake it for a perry, with its lovely fruity and floral notes. It also reveals smoky flint-like aromas, along with a hint of butteriness and salinity.

The palate offers a perfectly mastered balance. The acidic backbone persists and accompanies the roundness through to the end. A refreshing finish. The quintessential “Breton champagne.”

Pairings: Lemon cake and chocolate mousse with toasted hazelnuts, Aperitif, Lemon-flavoured smoked trout tartare, Morbier cheese

Alcohol content: 3.5%